Delicious Masala Chai Recipe
Ingredients
Cardamom
Cinnamon
Cloves
Star anise
Peppercorns
Ginger
One Teabag
One litre of water
One cup of almond milk
Step 1
Pour water into pot at low heat so it simmers
Crush the spices except ginger.
Step 2
Pour the crushed spices into the pot. And keep it simmer for 10 minutes. Drop the ginger in as it sizzles.
Step 3
Add in the 1 teabag and let simmer again for 10 minutes.